Chapter 22: Food fraud Page 287 “sold is mislabeled” Oceana. “Oceana Finds Seafood Fraud Persists, More Than 20% of Samples Mislabeled,” Mar 7, 2019. “form of food fraud” A.T. Horvath et al. “Food Litigation Trends: New and Undefined Label Claims in 2017,” Food and Drug Law Institute, Nov/Dec 2017. Page 288 “are inadequately fed” P. Neo. “Milk in India Found to Be Most Highly-Adulterated Food Product Despite FSSAI Assurances of Safety.” Food Navigator, June 14, 2019. “neither Italian nor virgin” C. Rodriguez. “The Olive Oil Scam: If 80% Is Fake, Why Do You Keep Buying It?” Forbes, Feb 10, 2016. “advertised as lamb” Inside Edition. “Some Restaurants with Lamb on the Menu Are Mixing It with Cheaper Meat, Investigation Finds,” Inside Edition, Nov 11, 2016. Page 289 “per pound” Chowhound. “Warning! Tilapia Sold as Red Snapper (Izumidai) in Sushi Restaurants,” Chowhound, Mar 24, 2015. “and kidney failure” Reuters. “Factbox: What Is Melamine, and Why Add It to Milk?” Reuters, Sept 25, 2008. “the product at all” L. Mulvany. “The Parmesan Cheese You Sprinkle on Your Penne Could Be Wood,” Bloomberg, Feb 16, 2016. “basin in China” F. Grimm. “Farm to Table? More Like Fraud to Table.” Miami Herald, April 29, 2016. “imported goods, such as alcohol” Australian Broadcasting Corp. “Alleged Alcohol Fraud Could Have Cost Taxpayers ‘Hundreds of Millions’ in Unpaid Duty,” ABC, Dec 11, 2019. “for milk” P. Whoriskey. “Why Your ‘Organic’ Milk May Not Be Organic,” Washington Post, May 1, 2017. Page 290 “rather than go to jail” B. Golding. “Farmer Kills Himself to Avoid Prison for Massive Organic Food Scam,” New York Post, Aug 21, 2019. “counterfeiting of rare wines” B. Bosker. “A True-Crime Documentary About the Con That Shook the World of Wine,” New Yorker, Oct 14, 2016. “and scotches” British Broadcasting Corp. “Third of Rare Scotch Whiskies Tested Found to Be Fake,” BBC News, Dec 20, 2018. “fraud is honey” S. Love. “Your Fancy Honey Might Not Actually Be Honey,” Vice, Mar 6, 2020. “nutritional components” L. Olmstead. “Exclusive Book Excerpt: Honey Is World’s Third Most Faked Food,” Forbes, July 15, 2016. Page 290 “rather than go to jail” B. Golding. “Farmer Kills Himself to Avoid Prison for Massive Organic Food Scam,” New York Post, Aug 21, 2019. “counterfeiting of rare wines” B. Bosker. “A True-Crime Documentary About the Con That Shook the World of Wine,” New Yorker, Oct 14, 2016. “and scotches” British Broadcasting Corp. “Third of Rare Scotch Whiskies Tested Found to Be Fake,” BBC News, Dec 20, 2018. “fraud is honey” S. Love. “Your Fancy Honey Might Not Actually Be Honey,” Vice, Mar 6, 2020. “nutritional components” L. Olmstead. “Exclusive Book Excerpt: Honey Is World’s Third Most Faked Food,” Forbes, July 15, 2016. Page 292 “complete substitution” F. Lawrence. “Horsemeat Scandal: The Essential Guide,” The Guardian. “with the regulators” Food Industry Intelligence Network. “Food Industry Intelligence Network – Why FIIN Exists,” 2015. Page 294 “America come from China” K. Fronek. “Concerns Surrounding Imported Fruit Juice from China,” Food Quality and Safety, June 12, 2014. “concentrate come from Brazil” P.Q.W. Chung. “How Brazil Stole the Production of Orange Juice from Florida,” Food and Beverage, CNBC, Aug 23, 2018. “oranges in glyphosate” J. Spring. “Brazil Health Officials Find Weed-Killer Glyphosate Non-Cancerous,” Reuters, Feb 26, 2019.